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Roasted Brussel Sprouts

Roasted Brussel Sprouts

Regular price $11.99 Sale

Served in a foil pan for easy re-heating- serves up to 6.

We roast two pounds of Wisconsin Brussels sprouts until the outer leaves are crisp and the centers are tender. This is a great way to add a taste green to your holiday dinner table.

Heat on a sheet tray or the foil pan, uncovered in a 350F oven until warmed through. Allow plenty of space between the sprouts to be sure that crisp instead of steam.

Ingredients: Brussels sprouts, herbs, salt, pepper, onion.